Job Description
**Role Overview**
**Sodexo Live!** has an exciting opportunity for a **Director of Food & Beverage** to join the elite team of professionals who operate the **Sapphire Lounge by The Club, at San Diego International Airport (SAN).** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanaticsand be part of creating memorable experiences! This luxury lounge is a dedicated space for elite passengers to relax, rejuvenate and enjoy chef-created dishes or order from the full-service bar serving premium wine and spirits.
Venues and events don't just bring people together, they create exceptional moments and lasting memories. **Sodexo Live!** provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.
**Incentives**
Paid Airport Parking
**What You'll Do**
+ manage day to day operations, ordering, purchasing, managing labor,
+ achieve company and client financial targets and goals;
+ develop and maintain client and customer relationships;
+ motivate, coach, mentor and develop managers, frontline (hourly) staff; and/or
+ ensure Sodexo standards are met to include compliance with company food and physical safety programs.
**What We Offer**
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
+ Medical, Dental, Vision Care and Wellness Programs
+ 401(k) Plan with Matching Contributions
+ Paid Time Off and Company Holidays
+ Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
**What You Bring**
+ 5+ years of experience as a culinary leader in a high-end hotel or fine-dining restaurant; airport lounge exp. is a plus;
+ have a broad culinary knowledge and sound financial and business acumen;
+ have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;
+ possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;
+ experience overseeing budgets, cost controls and labor management;
+ exhibit flexibility to take on additional responsibilities as needed; and/or
+ demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.
**Who We Are**
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form ( .
**Qualifications & Requirements**
Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 5 years
**Location** _US-CA-SAN DIEGO_
**System ID** _980321_
**Category** _General Management_
**Relocation Type** _No_
**Employment Status** _Full-Time_
**Posted Range** _$107200 to $161920_
**Company : Segment Desc** _AIRLINE LOUNGES_
_On-Site_
Job Tags
Hourly pay, Holiday work, Full time, Local area, Worldwide, Relocation,
Similar Jobs
Mainfreight Americas
...Coordinator may be right for you. Starting in an entry level International operations role youll learn our sophisticated global... ...What your day may look like Process shipments (Airfreight Import/Export) from start to finish; requesting quotes, placing bookings,...
MedPro Healthcare Allied Staffing
...MedPro Healthcare Allied Staffing is seeking a travel Cath Lab Technologist for a travel job in Des Moines, Iowa. Job Description & Requirements ~ Specialty: Cath Lab Technologist ~ Discipline: Allied Health Professional ~ Start Date: 06/30/2025~ Duration...
Infisical
Join to apply for the Technical Recruiter (San Francisco) role at InfisicalJoin to apply for the Technical Recruiter (San Francisco) role at InfisicalThis range is provided by Infisical. Your actual pay will be based on your skills and experience talk with your recruiter...
REC
...Description Are you looking to kickstart your career in the construction industry? Do you enjoy hands-on work and being out in the field... ...Construction Materials Testing (CMT) Technicians no experience required, just a willingness to learn! What You'll Do:...
Memorial Health
Memorial Health is hiring Respiratory Therapists to join the team in Central IllinoisRespiratory Therapists at Memorial Health enjoy a fulfilling with great benefits, job variety across departments, career assistance and much more. Apply today!Memorial Health Respiratory...